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#1 | |||
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Head Coach
Join Date: Oct 2000
Location: Colorado
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Restricting public behavior and civil liberties
Here's a short and simple column from American City & County and some cities' efforts to restrict public behavior. Nothing really new but I wonder how you view this in light of the recent trendy debates on civil liberties? One could argue that local enforcement of such has much greater and direct impact on your lives than anything the feds might do - but the latter gets some screaming very loudly (e.g., wiretaps, phone records, etc.) without knowing why. Here's the article
http://americancityandcounty.com/mag...vil_liberties/ Quote:
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#2 |
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Hall Of Famer
Join Date: Nov 2000
Location: Behind Enemy Lines in Athens, GA
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Somebody ought to tell the writer that Spellcheck is pretty handy.
("playpins")
__________________
"I lit another cigarette. Unless I specifically inform you to the contrary, I am always lighting another cigarette." - from a novel by Martin Amis |
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#3 |
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Pro Starter
Join Date: Aug 2005
Location: Bethlehem, Pa
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i am sure this is not going to be the leading opinion here, but i dont see a problem with the laws/restrictions they are talking about in this article...my stance holds that your rights have reached their limits when they begin to infringe upon someone elses (i.e. your right to talk on your cell phone ends when it infringes on my right to watch a movie). although i concede that once you start giving up your civil liberties it is difficult to get them back, or stop giving them away, i dont have a problem with "public decency" type laws.
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#4 |
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General Manager
Join Date: Oct 2000
Location: The Satellite of Love
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Being miserable and treating other people like dirt is every New Yorker's God-given right.
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#5 | |
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Coordinator
Join Date: Apr 2005
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Quote:
I kinda agree with this. The smoking regulations are very big part of this. Being someone interested in the restaurant industry, cities like Chicago have ban Foie Gras from being sold. I guess the question is, where do you draw the line? |
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#6 |
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General Manager
Join Date: Oct 2004
Location: New Mexico
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I'm looking forward to the Supremes weighing in on the constitutionality of defecating in public.
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#7 |
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Coordinator
Join Date: Apr 2005
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#8 |
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Grizzled Veteran
Join Date: Oct 2000
Location: Wisconsin
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Interesting place to put this article -
hxxp://www.cnn.com/2006/HEALTH/09/26/trans.fat.ban.ap/index.html NEW YORK (AP) -- Three years after the city banned smoking in restaurants, health officials are talking about prohibiting something they say is almost as bad: artificial trans fatty acids. The city health department unveiled a proposal Tuesday that would bar cooks at any of the city's 24,600 food service establishments from using ingredients that contain the artery-clogging substance, commonly listed on food labels as partially hydrogenated oil. Artificial trans fats are found in some shortenings, margarine and frying oils and turn up in foods from pie crusts to french fries to doughnuts. Doctors agree that trans fats are unhealthy in nearly any amount, but a spokesman for the restaurant industry said he was stunned the city would seek to ban a legal ingredient found in millions of American kitchens. "Labeling is one thing, but when they totally ban a product, it goes well beyond what we think is prudent and acceptable," said Chuck Hunt, executive vice president of the city's chapter of the New York State Restaurant Association. He said the proposal could create havoc: Cooks would be forced to discard old recipes and scrutinize every ingredient in their pantry. A restaurant could face a fine if an inspector finds the wrong type of vegetable shortening on its shelves. The proposal also would create a huge problem for national chains. Among the fast foods that would need to get an overhaul or face a ban: McDonald's french fries, Kentucky Fried Chicken and several varieties of Dunkin' Donuts. Health Commissioner Thomas Frieden acknowledged that the ban would be a challenge for restaurants, but he said trans fats can easily be replaced with substitute oils that taste the same or better and are far less unhealthy. "It is a dangerous and unnecessary ingredient," Frieden said. "No one will miss it when it's gone." A similar ban on trans fats in restaurant food has been proposed in Chicago and is still under consideration, although it has been ridiculed by some as unnecessary government meddling. The latest version of the Chicago plan would apply only to companies with annual revenues of more than $20 million, a provision aimed exclusively at fast-food giants. A few companies have moved to eliminate trans fats on their own. Wendy's announced in August that it had switched to a new cooking oil that contains no trans fatty acids. Crisco now sells a shortening that contains zero trans fats. Frito-Lay removed trans fats from its Doritos and Cheetos. Kraft's took trans fats out of Oreos. McDonald's began using a trans fat-free cooking oil in Denmark after that country banned artificial trans fats in processed food, but it has yet to do so in the United States. Walt Riker, vice president of corporate communications at McDonald's, said in a statement Tuesday that the company would review New York's proposal. "McDonald's knows this is an important issue, which is why we continue to test in earnest to find ways to further reduce (trans fatty acid) levels," he said. New York's health department had asked restaurants to impose a voluntary ban last year but found use of trans fats unchanged in recent surveys. Under the New York proposal, restaurants would need to get artificial trans fats out of cooking oils, margarine and shortening by July 1, 2007, and all other foodstuffs by July 1, 2008. It would not affect grocery stores. It also would not apply to naturally occurring trans fats, which are found in some meats and dairy. The Board of Health has yet to approve the proposal and will not do so until at least December, Frieden said. The U.S. Food and Drug Administration began requiring food labels to list trans fats in January. Dr. Walter Willett, chairman of the Department of Nutrition at the Harvard University School of Public Health, praised New York health officials for considering a ban, which he said could save lives. "Artificial trans fats are very toxic, and they almost surely causes tens of thousands of premature deaths each year," he said. "The federal government should have done this long ago."
__________________
You, you will regret what you have done this day. I will make you regret ever being born. Your going to wish you never left your mothers womb, where it was warm and safe... and wet. i am going to show you pain you never knew existed, you are going to see a whole new spectrum of pain, like a Rainboooow. But! This rainbow is not just like any other rainbow, its... Last edited by Mustang : 09-26-2006 at 11:00 PM. |
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#9 |
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Hall Of Famer
Join Date: Jan 2001
Location: Decatur, GA
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Some city is going to ban using peanut oil soon...
__________________
"A prayer for the wild at heart, kept in cages" -Tennessee Williams |
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#10 | |
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Grizzled Veteran
Join Date: Oct 2000
Location: Seattle
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Quote:
Rather than ban them, I think they should instead require food vendors to indicate when a dish or food item contains trans fatty acids - that way the consumer is fully informed and can their own decision about whether to buy and consume foods that contain them. I have a feeling this action would work pretty effectively in reducing trans fatty acid intake through consumer choice, with many restaurants voluntarily switching to less unhealthy oils. |
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