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McMeh
Had my first McGriddle this morning. I love sausage egg muffins so I never had the desire to try these, but I broke down this morning and got one to see what all the fuss is about.
I prefer the SEM. |
hxxp://www.x-entertainment.com/articles/0807/
Yum. |
McGriddles are pretty freaking nasty IMO. THE SEM is also what I normally get when I stop at McDs for breakfast.
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The rare times I stop at McDs for breakfast I usually get a BEC Biscuit
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I'm a fan of the McGriddle... When I was having 1 1/2 hour rides in, I stopped at McD's all too frequently and the Bacon Egg and Cheese McGriddle became a favorite...
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Mc Donald's needs to stop trying to make the next super special item of food, and rely on making good consistent food. Instead of the Big N Tasty, Big Mac, etc. have a standard 1/4 pd. burger. Have lettuce, tomato, onion, mayo, mustard, and ketchup be the standard fixings, and have a $.25 charge for each of cheese and bacon. If you want to get exotic have salsa or chili be an optional topping too.
I bet their sales would go through the roof. While I am ranting, Wendy's burgers have really gone downhill in the last two years. |
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Because McDonald's has been hurting for sales with their current method? |
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Um, doesn't that pretty much describe the Big N Tasty? (sans the mustard) |
How can anybody eat McDonalds?
The last time I ate a burger was over a decade ago. My stomach instantly turned over from that Quarter Pounder. I had not had a breakfast sandwich in a while, but used to love them... SO I got a sausage, egg & cheese bagel. I threw it out. It taseted like it was just fake. Like what I would expect a wax-fruit version of a breakfast sandwich to taste like. Instead I go to a little coffee shop and get them to make a bacon, egg & cheese sandwich on a toasted roll. The actually use real bacon, real eggs, and real cheese! Imagine the concept!! |
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McDonald's uses what, Play-Doh? |
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I thought they had a special sauce on that burger too. That or they have way too much of a funky mayo on it. |
A McGriddles is like an explosion of some type of syrup into your mouth. And I don't mean the good kind.
On another note: hxxp://community.livejournal.com/mcgriddlefanfic |
Oh no.. the B-N-T has lettuce, tomato, pickel, onion, mayo, and cheese if you want it.
I get it without cheese or mayo.. but it's the BEST hangover food, imo. ..along with fries and a coke. It's the ONLY time I eat Mc anything besides an occasional Egg Mc Muffin. |
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You feel comfortable making a first hand analogy on this one? |
That's it, no ketchup or mustard. They also need to go easy on the mayo. I hate it when I bite into a burger and mayo comes oozing out. Ketchup or mustard is ok like that, mayo no.
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http://en.wikipedia.org/wiki/Big_and_Tasty |
I used to love the Arch Deluxe. Working there for a summer I must have eaten one of those things every day.
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Sorry, there is ketchup - I get it without mayo. |
McMeh = :D
Breakfast is the only way I'll go to Burger King (croissandwich). |
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Amen. That french toast sandwich sucks. |
This thread is McHeresy.
I prefer the enormous omlet sandwhich and the the ham egg cheese croissant from BK, but if I'm going McD's, it's definitely the BEC McGriddle. |
Dude the Ciabatta Breakfast sandwich from Jack in the Box is the best in the world!
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Time for a poll? |
I like Jack in the Box because I can get an ultimate cheeseburger for breakfast.
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No love for the breakfast burritos? Do they still have them? They were always a nice, tasty way to gut-bomb your day. |
I miss the McDLT.
Cold and crispy on one side. Hot and juicy on the other side. Mmmmmm..... |
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So true. Bring back the McDLT... and the styrofoam boxes, while you're at it. |
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hehe I just don't like that BK uses some sort of egg-like mix and microwaved. McD's toasts real english muffins and uses real eggs ( who knows about the sausage... it's a don't ask don't tell relationship ). |
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Right, but isn't sausage like Hotdogs? All butts/lips/assholes? |
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Ditto... man, after eating my first (and only one) all I thought was "Well, that was quite nasty". |
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Ack! I thought that was by-products. *shivers* |
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I will say I'm really enjoying the new Southern Style Chicken Biscuit. :D
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Just wanted to pop in and drop a compliment for the thread title. Well done.
Crim |
not crazy about it... much too greasy imo
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