Hawaiian Chicken Sandwich
 

Greatest. Chicken. Sandwich. Ever.

If it has pineapple on it, it is horrifically disgusting.

I was heartbroken when my local Hardee's closed a year or two ago, they're miles better than the other fast food burger joints.

I submit to you that Wendys kicks Hardees ass.

Hardee's > Sonic > Burger King > Wendy's >>>>> McDonald's

Wendy's?

HORRIBLE food. Probably the reason we have like 1 left in the state.

I just can't respect you anymore. You're dead to me.

"Burger King - The Home of the Painted on Char".

:)

I do like their frosty's. ;)

Arby's is the best "fast food" place, but of all of the typcial "burger and fries fast food", Wendy's gets my pick,

And where everything tastes the same.

You noticed that too???

I ordered a grilled chicken sandwich the other day and I swear to god I was eating a whopper......

Arby's has the best overall choices. Their Big Montana with chedar sauce kicks everything elses ass hands down. Not to mention the curly fries.

Wendy's is best for chicken sandwiches, nothing touhes the spicy cihcken filets. Their side dishes however are the worst amongst ALL fast food. Don't even talk to me about those so-called fries....

Mcdonalds and BK both suck, they're the bare bones standard that everyone tries to work around, they have market share so they don't need to taste good.

Hardee's is the god of all breakfast fast food joints. if its not breakfast, it sucks balls though.

I'm leaving the mexican food places out of this because they're just not really comparible. And besides that, Mighty Taco crushes all the competition.

My nickel.

Arby's is ok.. but I'll still take Lion's Choice if I want a roast beef sandwich.

Two.

Pineapple + chicken = heaven.

That is all.

I like X.
I don't like Y.

I love Wendy's Spicy Chicken sandwich. I also like their fries, but McDonald's wins the fries war. I also love Arby's Beef 'n Cheddar...that's gotta be my favorite fast food sandwich ever. I hate Arby's fries though...

Taco John's is all I have to say. Super Ole for the Win...

:confused:

Concur!

MrDNA and FBPro are clearly smart people. :)

We were made for each other.

it begins and ends with in 'n out.

i *would* like to try white castle (the real deal, not the frozen stuff) one of these days.

Everyone talks about in and out, or in' n' out, or whatever. I'd like to try it some day.

I recently went to california.. Tried in 'n out because everyone seems to rave about it..

I wasn't impressed at all.. Whattaburger was better

Im ashamed to admit it, But I worked in a BK during highschool for a couple years.

All their patties (burger and chicken) are cooked on a "broiler" which is nothing more than a chain of grill grates that pulls it through a super hot (1400F) oven for 18-30 seconds dependin on speed settings.

so the chars arent painted on they are in fact burnt in there.

it is also why everything can taste the same if you dont clean the broiler or run grilled chickeen right behind burgers you get the same taste.


Its relly ad and an interesting business study actually. If you fresh cook a meal there to training procedure, it is a great burger. Problem is #1 proper procedure is rarely followed, #2 food usually sits wway to long before served etc.

But it always made me think somewheree a suit has sat and been served the "perfectly prepped" order and said EXACTLY...yet that is not what product is put out to the public.

Im ashamed to admit it, But I worked in a BK during highschool for a couple years.

All their patties (burger and chicken) are cooked on a "broiler" which is nothing more than a chain of grill grates that pulls it through a super hot (1400F) oven for 18-30 seconds dependin on speed settings.

so the chars arent painted on they are in fact burnt in there.

it is also why everything can taste the same if you dont clean the broiler or run grilled chickeen right behind burgers you get the same taste.


Its relly ad and an interesting business study actually. If you fresh cook a meal there to training procedure, it is a great burger. Problem is #1 proper procedure is rarely followed, #2 food usually sits wway to long before served etc.

But it always made me think somewheree a suit has sat and been served the "perfectly prepped" order and said EXACTLY...yet that is not what product is put out to the public.

Im ashamed to admit it, But I worked in a BK during highschool for a couple years.

All their patties (burger and chicken) are cooked on a "broiler" which is nothing more than a chain of grill grates that pulls it through a super hot (1400F) oven for 18-30 seconds dependin on speed settings.

so the chars arent painted on they are in fact burnt in there.

it is also why everything can taste the same if you dont clean the broiler or run grilled chickeen right behind burgers you get the same taste.


Its relly ad and an interesting business study actually. If you fresh cook a meal there to training procedure, it is a great burger. Problem is #1 proper procedure is rarely followed, #2 food usually sits wway to long before served etc.

But it always made me think somewheree a suit has sat and been served the "perfectly prepped" order and said EXACTLY...yet that is not what product is put out to the public.

CU Tiger, how ashamed are you? ;)

He must not be too ashamed, he posted it 3 times in a row... :)

Remove the canned pineapple and put a fresh cut of pineapple, and it's probably pretty good.

X? HORRIBLE.

Z > Y >>>>> X > W.

Jack in the Box. Nothing beats their Veggie Meat Tacos :)