Thread: FOFC Recipe Box
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Old 04-22-2012, 06:13 PM   #228
Dodgerchick
College Benchwarmer
 
Join Date: Oct 2009
Location: Austin, TX
Crockpot Pinto Beans

1 lb dried pinto beans (2 cups)
1 Tbsp chili powder
6 ½ cups water
2 cloves garlic
1 ½ tsp salt
1 large onion
½ tsp pepper



Mix all on high for 7-9 hours or until beans are cooked

Last edited by Dodgerchick : 10-08-2013 at 08:38 PM.
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