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Old 07-07-2010, 07:53 PM   #43
dawgfan
Grizzled Veteran
 
Join Date: Oct 2000
Location: Seattle
Quote:
Originally Posted by JediKooter View Post
I like hearing the regional differences in what someone thinks is BBQ. In the west BBQ is how something is cooked, not what is cooked.
Yeah, people on the West Coast conflate "grilling" with "barbecuing". Definitely a misnomer...

I've had pulled pork sandwiches at Gates and both pulled pork and ribs at Shorty's (a famous place in Miami) - both very good, but I've also had really good pulled pork sandwiches in Seattle. I think the regional superiority thing is seriously over-stated...
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