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#1 | ||
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Favored Bitch #1
Join Date: Dec 2001
Location: homeless in NJ
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pickles
is there a better compliment to food? I think not
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#2 |
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Coordinator
Join Date: Apr 2001
Location: Early, TX
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Jalapeno relish.
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#3 |
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Pro Starter
Join Date: Nov 2003
Location: Alabama
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salsa
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#4 |
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Favored Bitch #1
Join Date: Dec 2001
Location: homeless in NJ
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neither of those go well with a sandwich
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#5 |
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Grizzled Veteran
Join Date: Oct 2000
Location: Wisconsin
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Even better when you make your own pickles. Store bought ones, for the most part, taste horrible.. except for Claussen.
__________________
You, you will regret what you have done this day. I will make you regret ever being born. Your going to wish you never left your mothers womb, where it was warm and safe... and wet. i am going to show you pain you never knew existed, you are going to see a whole new spectrum of pain, like a Rainboooow. But! This rainbow is not just like any other rainbow, its... |
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#6 |
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Favored Bitch #1
Join Date: Dec 2001
Location: homeless in NJ
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#7 |
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Coordinator
Join Date: Apr 2001
Location: Early, TX
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#8 |
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Head Coach
Join Date: Oct 2000
Location: Green Bay, WI
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I couldn't live on pickles alone, but that sure wouldn't stop me from trying.
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#9 |
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Go Reds
Join Date: May 2001
Location: Bloodbuzz Ohio
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#10 |
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Coordinator
Join Date: Dec 2003
Location: Sydney, Australia
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Pickles are the most foul of fouls.
Fruit chutney #1, especially when combined with rare roast beef, swiss cheese, lettuce, and tomato.
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Politics, n. Strife of interests masquerading as a contest of principles. --Ambrose Bierce |
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#11 |
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Coordinator
Join Date: Apr 2001
Location: Early, TX
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#12 |
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Coordinator
Join Date: Jan 2001
Location: Keene, NH
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http://www.foodnetwork.com/food/reci..._12383,00.html http://www.foodnetwork.com/food/reci..._12382,00.html
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Mile High Hockey |
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#13 |
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College Prospect
Join Date: Feb 2001
Location: Bryson Shitty, NC
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Usually, when I compliment food, its like.. "Damn, this is tasty". It usually isn't "pickle". But if you think so, hey.. I can dig that too.
__________________
Recklessly enthused, stubbornly amused. FUCK EA
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#14 |
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Pro Starter
Join Date: Jan 2001
Location: Burke, VA
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Wasabi
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#15 |
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lolzcat
Join Date: Oct 2000
Location: Annapolis, Md
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#16 | |
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This guy has posted so much, his fingers are about to fall off.
Join Date: Nov 2000
Location: In Absentia
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Quote:
Are you complimenting the food, or the food preparer, with that type of comment? I think you need to be more direct in your complimenting of the food.
__________________
M's pitcher Miguel Batista: "Now, I feel like I've had everything. I've talked pitching with Sandy Koufax, had Kenny G play for me. Maybe if I could have an interview with God, then I'd be served. I'd be complete." |
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#17 | |
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Hall Of Famer
Join Date: Jan 2001
Location: Decatur, GA
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Quote:
Mount Olive is far superior to Claussen. Hell, I prefer Vlasic to Claussen. Claussen sucks.
__________________
"A prayer for the wild at heart, kept in cages" -Tennessee Williams |
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#18 |
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Head Coach
Join Date: Oct 2000
Location: NYC
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#19 | |
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College Prospect
Join Date: Feb 2001
Location: Bryson Shitty, NC
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Quote:
I try to be general with any comment I make so as to please or displease the maximum number of people at any given opportunity. ![]()
__________________
Recklessly enthused, stubbornly amused. FUCK EA
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#20 |
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Grizzled Veteran
Join Date: Oct 2000
Location: Wisconsin
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The whole thing or just what I put in? Pretty much a standard pickle recipe (can't remember the vinegar/salt/water ratio off the top of my head) but, I use dill, garlic and 1 thai pepper. I usually make those, bread & butter, basic dill and this year I made a batch of curry which I haven't tried yet. Canning is waaaaaay easy to learn. Of course, you end up with 50 jars of pickles but, good timing with the wife being pregnant.
__________________
You, you will regret what you have done this day. I will make you regret ever being born. Your going to wish you never left your mothers womb, where it was warm and safe... and wet. i am going to show you pain you never knew existed, you are going to see a whole new spectrum of pain, like a Rainboooow. But! This rainbow is not just like any other rainbow, its... |
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#21 |
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College Starter
Join Date: Jan 2004
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Anchovies
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#22 | |
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The boy who cried Trout
Join Date: Oct 2000
Location: TX
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Quote:
"Orange, have you lost weight?" "What a smart grape you are!" "Roast beef, I think you're hot!" All of the above are acceptable compliments |
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#23 |
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Coordinator
Join Date: Jul 2003
Location: Here and There
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#24 |
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Favored Bitch #1
Join Date: Dec 2001
Location: homeless in NJ
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#25 |
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Grizzled Veteran
Join Date: Jul 2001
Location: Tulsa
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#26 |
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Hall Of Famer
Join Date: Sep 2002
Location: Troy, Mo
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Anything but sweet and I'm fine. I do like relish for some reason though.
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#27 |
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General Manager
Join Date: Nov 2002
Location: The Town of Flower Mound
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Pickles are good by themself. I just don't want them on my burger/sandwich, dammit!
__________________
UTEP Miners!!! I solemnly swear to never cheer for TO |
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#28 |
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Head Coach
Join Date: Oct 2000
Location: Green Bay, WI
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#29 |
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Coordinator
Join Date: Oct 2000
Location: The Black Hole
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Jalpenos or olives.
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#30 |
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Coordinator
Join Date: Jan 2002
Location: Hog Country
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uh. CHEESE
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#31 | |
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General Manager
Join Date: Nov 2002
Location: The Town of Flower Mound
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Quote:
Dude, I don't like onions, period. Well, French Onion soup is OK, and I can deal with onion rings...
__________________
UTEP Miners!!! I solemnly swear to never cheer for TO |
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#32 |
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Pro Starter
Join Date: Feb 2004
Location: Dayton, OH
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Pickles rock.
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#33 |
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Head Coach
Join Date: Oct 2000
Location: Green Bay, WI
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