04-01-2008, 07:56 PM | #1 | ||
Hall Of Famer
Join Date: Oct 2002
Location: Massachusetts
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Ping: Filipinos
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04-01-2008, 08:25 PM | #2 |
Hall Of Famer
Join Date: Oct 2000
Location: Where Hip Hop lives
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Why don't you just ping Neon Chaos?
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. . I would rather be wrong...Than live in the shadows of your song...My mind is open wide...And now I'm ready to start...You're not sure...You open the door...And step out into the dark...Now I'm ready. |
04-01-2008, 08:45 PM | #3 |
Head Coach
Join Date: Mar 2003
Location: Hometown of Canada
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I have friends that talk about this. It's apparently pretty good.
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04-01-2008, 09:24 PM | #4 |
Hall Of Famer
Join Date: Oct 2002
Location: Massachusetts
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didn't want him thinking it was directed AT him
and thought there might be a lurker or a newb or two |
04-01-2008, 09:37 PM | #5 |
Grizzled Veteran
Join Date: Dec 2003
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Roffle, didn't I explain this in another thread?
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04-01-2008, 09:44 PM | #6 |
Go Reds
Join Date: May 2001
Location: Bloodbuzz Ohio
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They eat balut on Survivor annually
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04-01-2008, 09:48 PM | #7 |
Coordinator
Join Date: Oct 2000
Location: Concord, MA/UMass
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6 most terrifying foods - http://www.cracked.com/article_14979...-in-world.html
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04-01-2008, 09:52 PM | #8 | |
Hall Of Famer
Join Date: Sep 2002
Location: Troy, Mo
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Quote:
Dude |
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04-01-2008, 09:53 PM | #9 |
Head Coach
Join Date: Oct 2000
Location: Colorado
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That is an awesome list!
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04-01-2008, 09:58 PM | #10 |
Grizzled Veteran
Join Date: Oct 2000
Location: Edinburg,TX
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Neon Chaos has talked about this at least 1 time, I want to say 2 or more though.
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You Stole Fizzy Lifting drinks! You bumped into the ceiling which now has to be washed and steralized, so you get NOTHING! You lose! |
04-01-2008, 10:03 PM | #11 |
Hall Of Famer
Join Date: Oct 2002
Location: Massachusetts
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oh.
Well aren't I just behind the times. |
04-01-2008, 10:43 PM | #12 |
Grizzled Veteran
Join Date: Oct 2000
Location: Wisconsin
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About the worse thing that I eat is blood tongue sausage.
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04-01-2008, 10:44 PM | #13 |
College Prospect
Join Date: Jul 2002
Location: Phoenix
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And I've mentioned it on at least one occasion as a food my father-in-law loves, but my wife won't eat. (Mrs. SpeechCoach is Pinay).
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04-02-2008, 01:26 AM | #14 |
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Join Date: Oct 2000
Location: Edinburg,TX
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I will catch you up. http://www.operationsports.com/fofc/...2&postcount=28 http://www.operationsports.com/fofc/...ighlight=balut http://www.operationsports.com/fofc/...5&postcount=66 Maybe it wasn't talked about as much as I thought, but mentioned yes. I have also seen in on TV.
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You Stole Fizzy Lifting drinks! You bumped into the ceiling which now has to be washed and steralized, so you get NOTHING! You lose! |
04-02-2008, 02:05 AM | #15 |
Go Reds
Join Date: May 2001
Location: Bloodbuzz Ohio
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04-02-2008, 02:08 AM | #16 | |
Coordinator
Join Date: Apr 2001
Location: Early, TX
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Quote:
Honestly, the ant eggs wouldn't bother me at all. I'd try them in a heartbeat. Also, I've had lutefisk on a few occasions around Christmas, and it was actually pretty good. My ex-fiance was norwegian, and it was a tradition around the holidays. It doesn't really have a taste, so whatever flavors you put with it, are actually the only tastes you get. The only thing that's weird is the consistency, but it didn't bother me like it does others. It's funny that I like lutefisk, because I usually dislike fish. I'd eat the sheep head as long as I didn't have to look at it, since I already eat cabeza burritos (made from cow cheeks) from this one lunch truck all the time. I can honestly say that they are the best tasting burritos I've ever had. Having said all of that, I would not even go into the same room as a fucking balut egg. I'd rather eat roasted cow anus than that shit.
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Just beat the devil out of it!!! - Bob Ross |
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04-02-2008, 02:48 AM | #17 |
Pro Starter
Join Date: Nov 2004
Location: Parañaque, Philippines
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It's not as bad as most people would think.
It's essentially a hard boiled egg, only with a little boiled duck. We usually eat it as it is on the first picture on the Wiki site. We crack the egg, put a little salt, and scarf down. It tastes hella great with a little bit of salt. Seriously. Also, eating the chick is just like eating buffalo wings. Same texture, only with some hair. The visual of eating balut may not be appealing, but it is definitely delicious.
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04-02-2008, 08:44 AM | #18 | |
Grizzled Veteran
Join Date: Oct 2000
Location: Edinburg,TX
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Quote:
I am not a big fan of my food having hair on it still.
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You Stole Fizzy Lifting drinks! You bumped into the ceiling which now has to be washed and steralized, so you get NOTHING! You lose! |
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04-02-2008, 09:00 AM | #19 |
Pro Starter
Join Date: Nov 2004
Location: Parañaque, Philippines
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There is one Filipino food that I can't eat. It's a fruit.
Durian. Oh god. Even the name just makes me want to vomit. I've tasted it before... it's really, really, really good. But the smell.... the smell... oh god the smell of raw durian. *shiver* Taken from the Wiki entry: “ ... its odor is best described as pig-shit, turpentine and onions, garnished with a gym sock. It can be smelled from yards away. Despite its great local popularity, the raw fruit is forbidden from some establishments such as hotels, subways and airports, including public transportation in Southeast Asia."
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04-02-2008, 10:16 AM | #20 |
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Join Date: Oct 2000
Location: Edinburg,TX
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Oh yes, the durian. I saw that on TV as well. I can't remember the guy who goes all over and talks about food, not the gross food guy, though I think I saw balut on his show. Nevermind......
Anyways, the durian is best eaten alone is what I remember him saying.
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You Stole Fizzy Lifting drinks! You bumped into the ceiling which now has to be washed and steralized, so you get NOTHING! You lose! |
04-02-2008, 10:19 AM | #21 | |
Hall Of Famer
Join Date: Oct 2002
Location: Massachusetts
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Quote:
i thought if there was feathers on it it was too developed. See, if there wasn't feathers on it and if I could look at it without eating...I don't think the TASTE would weird me out or anything. Like if you blindfolded me and peeled it for me and cut it up or whatever so I didn't know what it was, and there was no feathers, I would probably eat it. It's sitting there looking at the lil duck-fetus that would make do it for me. |
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04-02-2008, 10:25 PM | #22 |
SI Games
Join Date: Oct 2000
Location: Melbourne, FL
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Most cultures have some pretty grim cultural food tucked away somewhere ...
I personally love black pudding for instance - but the pigs blood puts a lot of people off ... BLACK PUDDING Ingredients: 1 quart pig's blood 1 quart milk three quarters pound bread crumbs 1 cup cooked barley a half pound suet 1 cup dry oatmeal salt and pepper to taste 1 ounce powdered mint Method: Mix all ingredients together in a bowl, pour into a large pan and bring to the boil. Pour into a wide shallow bowl and season again if necessary. When cold it may be cut into slices and fried. This goes well with a traditional fry up. Fry up. Fried Eggs Bacon Sausage Fried Bread Black Pudding. Beans or Tomatoes and sometimes chips (french fries) too |
04-03-2008, 10:24 PM | #24 | |
College Prospect
Join Date: Jul 2002
Location: Phoenix
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Quote:
Dinuguan was my initiation into the family. My wife knew her lola would try to feed me some, and she told me exactly what it was. When I ate it with no complaints, she knew I would fit in.
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04-03-2008, 10:30 PM | #25 |
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this thread is disgusting.
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04-04-2008, 12:17 AM | #26 |
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Location: Wisconsin
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04-04-2008, 03:16 AM | #27 | |
Pro Starter
Join Date: Nov 2004
Location: Parañaque, Philippines
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Quote:
We actually did that to my American uncle. But for every dinuguan and balut, there's always pork/chicken Adobo, Lechon, and Kaldereta. I'm sure you've tried the above AZ.
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04-05-2008, 12:31 AM | #28 | |
College Prospect
Join Date: Jul 2002
Location: Phoenix
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Quote:
I could live on nothing but adobo and lechon. I'd weigh 500 pounds, but I'd be so happy! My colleagues appreciate the huge pot of pork adobo that Mrs. AZ makes for our out-of-school gatherings.
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