Off Topic 2011
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Re: Off Topic 2011
I hate the concept of tipping. You're already paying them to do their job, why should u add extra? If they deserve more, their boss should pay them more. I don't like tipping servers at restaurants either, I figure they should just make a higher base wage. My friend is a long time server though and she told me if there was no tipping at restaurants everyone would get ****ty service so I go along with that one...My Specs:
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Re: Off Topic 2011
I hate the concept of tipping. You're already paying them to do their job, why should u add extra? If they deserve more, their boss should pay them more. I don't like tipping servers at restaurants either, I figure they should just make a higher base wage. My friend is a long time server though and she told me if there was no tipping at restaurants everyone would get ****ty service so I go along with that one...
And, as a warning, we remember faces and we share stories - if ya'll plan to go back to a restaurant more than once or twice, I'd tip at least a normal level.Comment
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Re: Off Topic 2011
I hate the concept of tipping. You're already paying them to do their job, why should u add extra? If they deserve more, their boss should pay them more. I don't like tipping servers at restaurants either, I figure they should just make a higher base wage. My friend is a long time server though and she told me if there was no tipping at restaurants everyone would get ****ty service so I go along with that one...Comment
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Re: Off Topic 2011
So Bethesda is the latest gaming company to get hacked. Whats the point?Comment
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Re: Off Topic 2011
Just to let you know, as a server, we don't get paid by our place of employment to do our job. We do, technically, but we do not see checks (most of the time) because we get $2.63 an hour and that goes to taxes.
And, as a warning, we remember faces and we share stories - if ya'll plan to go back to a restaurant more than once or twice, I'd tip at least a normal level.
the grunt work? he/she brought me my stuff... if it's that difficult just leave the food, drinks, and condiments near the kitchen and I'll fetch it myself.Wolverines Wings Same Old Lions Tigers Pistons Erika ChristensenComment
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Re: Off Topic 2011
Just to let you know, as a server, we don't get paid by our place of employment to do our job. We do, technically, but we do not see checks (most of the time) because we get $2.63 an hour and that goes to taxes.
And, as a warning, we remember faces and we share stories - if ya'll plan to go back to a restaurant more than once or twice, I'd tip at least a normal level.
And yes - they DEFINITELY remember who tipped what - I can vouch for that for sure.Comment
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Re: Off Topic 2011
That's the point though, you SHOULD get more than 2.63 an hour, my suggestion is to go at least 7 per, and not rely on tips/service. It's your JOB that should rely on your service, not your tips. I actually tip pretty well because I'm terrified of poor service, or unspeakable things done to my food.
the grunt work? he/she brought me my stuff... if it's that difficult just leave the food, drinks, and condiments near the kitchen and I'll fetch it myself.Comment
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Re: Off Topic 2011
That's the point though, you SHOULD get more than 2.63 an hour, my suggestion is to go at least 7 per, and not rely on tips/service. It's your JOB that should rely on your service, not your tips. I actually tip pretty well because I'm terrified of poor service, or unspeakable things done to my food.
the grunt work? he/she brought me my stuff... if it's that difficult just leave the food, drinks, and condiments near the kitchen and I'll fetch it myself.
And the opposite it true. We also, always, remember who the good tippers, or nice and easy-going tables are and I promise you that those tables enjoy their night's out a lot more frequently than the others.Comment
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Re: Off Topic 2011
That's the point though, you SHOULD get more than 2.63 an hour, my suggestion is to go at least 7 per, and not rely on tips/service. It's your JOB that should rely on your service, not your tips. I actually tip pretty well because I'm terrified of poor service, or unspeakable things done to my food.
the grunt work? he/she brought me my stuff... if it's that difficult just leave the food, drinks, and condiments near the kitchen and I'll fetch it myself.
Somebody took the Reservoir Dogs intro scene to heart when he was younger.Comment
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Re: Off Topic 2011
I've always considered myself a good tipper at restaurants, usually at least 20% sometimes 30%. Obviously if the service sucks they're not getting that much, but as long as there are no outrageous service issues its always a good tip from me.Patriots
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Twitter: @mburke2_08
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