I wish I had a kitchen here at school so bad, but not til next semester

I want to make my cajun chicken and broccoli. I've only done the broccoli once, but basically all I did was put some olive oil, garlic, and cajun spices in a pan and I rolled the broccoli around in it and then put a lid over the pan for a few minutes to steam the broccoli. It was incredibly spicy but I swear there's no better way to have broccoli.




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