Anything and everything involving food and beverages.
My current dinner obsession is turkey wraps. We've got a foreman grill here at my apartment so I cook a lot of sandwich items.
Foreman Grill Turkey Wrap
-1 large flour tortilla
-deli sliced turkey(don't get the pre-packaged stuff, its not nearly as good); I usually get the peppered turkey breast
-ranch dressing(fat-free or at the very least, lite)
-sliced cheddar
Directions: Heat up the tortilla over the stove until its warm. Then pour some dressing in the center and thinly spread it out like its a pizza. Add the turkey like you would add cheese on a pizza. Then cut the cheddar in half and put it long ways in the center of the wrap. Then fold 2 sides in and fold the other 2 sides afterwards. I usually leave it on the foreman grill for about 5 minutes.
As far as beverages for the night, I got a 4 pack of Sam Adams Imperial White. I dread all of my friends asking if they can try it.
My current dinner obsession is turkey wraps. We've got a foreman grill here at my apartment so I cook a lot of sandwich items.
Foreman Grill Turkey Wrap
-1 large flour tortilla
-deli sliced turkey(don't get the pre-packaged stuff, its not nearly as good); I usually get the peppered turkey breast
-ranch dressing(fat-free or at the very least, lite)
-sliced cheddar
Directions: Heat up the tortilla over the stove until its warm. Then pour some dressing in the center and thinly spread it out like its a pizza. Add the turkey like you would add cheese on a pizza. Then cut the cheddar in half and put it long ways in the center of the wrap. Then fold 2 sides in and fold the other 2 sides afterwards. I usually leave it on the foreman grill for about 5 minutes.
As far as beverages for the night, I got a 4 pack of Sam Adams Imperial White. I dread all of my friends asking if they can try it.
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