Official OS BBQ/Grilling Thread

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  • Fresh Tendrils
    Strike Hard and Fade Away
    • Jul 2002
    • 36131

    #1201
    Re: Official OS BBQ/Grilling Thread

    Originally posted by EUBlink
    Not too bad for tonight's supper...
    Fried okra?

    Originally posted by Curahee
    Thats what I figured and why I asked.

    Did you get to see it now?
    Looks doable. Any recipes you guys recommend?



    Comment

    • WWF80sKid
      All Star
      • Nov 2008
      • 7095

      #1202
      Re: Official OS BBQ/Grilling Thread

      I made BBQ chicken and corn on the grill.

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      • TheMatrix31
        RF
        • Jul 2002
        • 52908

        #1203
        Re: Official OS BBQ/Grilling Thread

        Is there any way to make brisket in an oven and have it come close to tasting like it was smoked?

        Comment

        • Curahee
          100 Miles To Go
          • Jan 2012
          • 4009

          #1204
          Re: Official OS BBQ/Grilling Thread

          Originally posted by TheMatrix31
          Is there any way to make brisket in an oven and have it come close to tasting like it was smoked?
          Take a look at this:

          Oven “Smoked” Beef Brisket

          Comment

          • TheMatrix31
            RF
            • Jul 2002
            • 52908

            #1205
            Re: Official OS BBQ/Grilling Thread

            Don't have a slow cooker. Damn.

            Comment

            • Curahee
              100 Miles To Go
              • Jan 2012
              • 4009

              #1206
              Re: Official OS BBQ/Grilling Thread

              Originally posted by TheMatrix31
              Don't have a slow cooker. Damn.
              You dont need one. That link shows how to do it in an oven

              Place your beef parcel in a low-slow oven and forget about it for 8 or 9 hours.
              (If you’ve got a big slow cooker, you can just drop the brisket in your crock pot on low.) Don’t worry about it. Don’t peek. It will be fine.
              You CAN do it in a slow cooker, but you dont NEED to.
              Plus, WalMart sells a decent slow cooker for around $30.

              Comment

              • TheMatrix31
                RF
                • Jul 2002
                • 52908

                #1207
                Re: Official OS BBQ/Grilling Thread

                How does that liquid smoke taste? I wonder if it tastes too....inauthentic.

                Comment

                • Curahee
                  100 Miles To Go
                  • Jan 2012
                  • 4009

                  #1208
                  Re: Official OS BBQ/Grilling Thread

                  Originally posted by TheMatrix31
                  How does that liquid smoke taste? I wonder if it tastes too....inauthentic.
                  Youre NEVER gonna get taste like you would with real wood, but Ive used it in a restaurant before and if you dont go too crazy with it, its not bad.

                  Also, If you have a vented oven, you can actually smoke in your oven too. You just add a smoke pack to your oven while the meat cooks.

                  You gotta have a vented oven though or your house will fill up with smoke.

                  Comment

                  • TheMatrix31
                    RF
                    • Jul 2002
                    • 52908

                    #1209
                    Re: Official OS BBQ/Grilling Thread

                    Ya I don't think my bro has that. Eh whatever, we'll probably try it out. Thanks.

                    Comment

                    • fishepa
                      I'm Ron F'n Swanson!
                      • Feb 2003
                      • 18989

                      #1210
                      Re: Official OS BBQ/Grilling Thread

                      Originally posted by SuperBowlNachos
                      I am going to get a new tool too. Any recommendations for thermometers? My gut has been good so far on steak, but I had an epic fail on burgers the other day.

                      Anything wrong with this one?
                      http://www.amazon.com/Weber-6492-Ori...ant+read+weber

                      I don't need a top of the line, but right now I have one that isn't digital and it takes forever to give a read out.

                      Thermoworks thermopop


                      Sent from my iPad using Tapatalk

                      Comment

                      • mgoblue
                        Go Wings!
                        • Jul 2002
                        • 25477

                        #1211
                        Re: Official OS BBQ/Grilling Thread

                        Originally posted by fishepa
                        Thermoworks thermopop


                        Sent from my iPad using Tapatalk
                        I'll have to check that out, it's only 25ish bucks.

                        I'm always tempted with the Thermapen, but can't justify almost 100 bucks for a thermometer....I know it'd probably last longer than 4 cheap ones, but still....
                        Nintendo Switch Friend Code: SW-7009-7102-8818

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                        • mestevo
                          Gooney Goo Goo
                          • Apr 2010
                          • 19556

                          #1212
                          Re: Official OS BBQ/Grilling Thread

                          Learning the smokin' ways.





                          Sent from my SM-N900V using Tapatalk

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                          • Holic
                            All Star
                            • Feb 2003
                            • 6424

                            #1213
                            Re: Official OS BBQ/Grilling Thread

                            Looking good mestevo!

                            Comment

                            • mestevo
                              Gooney Goo Goo
                              • Apr 2010
                              • 19556

                              #1214
                              Re: Official OS BBQ/Grilling Thread

                              Dun.



                              Sent from my SM-N900V using Tapatalk

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                              • EUBlink
                                heyoka
                                • Dec 2005
                                • 1036

                                #1215
                                Re: Official OS BBQ/Grilling Thread

                                Originally posted by Fresh Tendrils
                                Fried okra?
                                Indeed! I've got a horrible habit of posting and forgetting to check replies. Ha.

                                Grilled chicken and pork chops tonight, but they were devoured before any pictures were taken. I'm loving the new Weber. I've always been a gas grill guy, but that's changing quickly.

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